Carignan, of Spanish origins, is a lighter style fruit forward wine, with lashings of delicious, vibrant red fruits. It showcases Marsala-soaked plums, dark chocolate, and hints of liquorice. It is a rich wine with varietal grippy tannins and a spicy mint-like finish.
Suggested food pairing crispy duck breast with sauteed greens or succulent roast pork.
Suggested cheese pairing Alexandrina Cheese Co spiced Gouda with Caraway.
ACL/VOL 12.7% – APPROX 7.5 STANDARD DRINKS
2023 Halliday Wine Companion 91 points