Description
Made with a nod to the riper, richer Alsatian styles, this Pinot Gris is a fruit bowl of pear, apple, subtle tropicals, grapefruit and hints of florals. It’s dry, with lovely texture on the finish making it an all-round crowd pleaser for any occasion.
Region | Southern NSW
Food Match | Perfect with an array of chicken or pasta dishes or creamy brie on sourdough.
